Maggie's Recipe for Life | Author: Maggie Beer

With over 200 delicious recipes and the latest scientific research, bestselling author Maggie Beer and leading Alzheimer's researcher Professor Ralph Martins show us how to eat and live well to promote optimum brain health to help fight one of the most debilitating diseases of our later years.

"This book is so important to me. To have a healthy old age you must act now, whether you are 30 or 50. I have two great passions - sharing my love of cooking delicious, simple food and improving the health and nutrition of older people. I hope this cookbook does both but it's not for 'old' people, it's for you".

Paperback
21 x 28 cm
320 Pages