Dal?: Les d?ners de Gala | Published by: Taschen

Ever heard of surrealist fine dining? This must-have reprint of Les diners de Gala reveals the exotic flavours and elaborate imaginings behind the legendary dinner parties of Salvador and Gala Dal?.

With recipes from such leading Paris restaurants as La Tour d'Argent and Maxim's, a special section on aphrodisia, and bespoke illustrations from Dal? himself, this book is at once an artwork, a practical cookbook, and a delicious morsel of multisensory pleasure.

31.2 x 22.5cm
320 pages

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